Cook (Portsudan) – ICRC
Job Description
| Organization | International Committee of the Red Cross |
| Job Title | Cook |
| Duty Station | Portsudan |
| Closing Date | 10 April 2024 |
The International Committee of the Red Cross (ICRC), an impartial, neutral, and independent organization striving to protect and assist the victims of war and internal violence, has been working in Sudan since 1978. The ICRC is looking for an enthusiastic and motivated person to fill the position of Cook in Port Sudan
Duties and responsibilities:
- Prepares meals (strictly respecting hygiene principles), with minimum food waste
- Orders/purchases and manages stocks of food and non-food (e.g.cooking gas, etc).
- Ensures cooking equipment is in good condition (safe for use) and that the kitchen and canteen/dining hall are cleaned after each use (respecting hygiene rules).
- Informs her hierarchical superior of any problems (broken/faulty material,etc.).
- Manages expenses related to food under the close supervision of her superior.
Minimum Qualification, Skills and Experience Required:
- Sudanese nationality
- Primary school education.
- Basic knowledge of English.
- Similar work experience is desirable
- Knowledge of basic hygiene principles
How to apply
Deadline for applying: 10 April 2024
Interested candidates are requested to send their complete files in English (CV and motivation letter) to the below e-mail address:
